DALGONA
KOREAN KITCHEN
Our Menu
Street Food Snacks
Korean Corndog
Coated in batter and fried till golden, choose from: Original (Chicken Hotdog) Mozzarella Cheese Half & Half (Level up any of the above to a Potato Dog for an extra £1) Then add sauce! (Ketchup, Mayo, Mustard, Siracha Mayo)
£5.99
Tteokbokki
Chewy rice cakes in a sweet and spicy sauce. Enjoy by itself or add: - Cheese - Hotdogs - Ramen - K-Marinated Egg For an extra £1 each!
£5.50
Gimbap
5 pieces of our homemade seaweed rice rolls with beef and veg.
Beef Bulgogi
£6.99
Tuna & Kewpie Mayo
£6.99
Spring Rolls
5 pieces of our chefs crispy signature golden rolls stuffed with Chicken and Kimchi.
£5.50
Mandu
Traditional pan fried Korean dumplings.
Prawn
£5.50
Veg
£4.50
Prawn Tempura
Four delicate Tempura King Prawns on a warm bed of Korean style veggies.
£5.99
Hoisin Duck Bao
Fluffy steamed bao filled with tender, rich hoisin duck. Served with in house slaw, cucumber, pickled radish and spring onions.
£5.50
MAINS
Mains
Korean Fried Crispy Chicken
Crispy double-fried chicken with your choice of sauce, Korean BBQ or Sweet and Spicy! Served with rice or chips. (Or upgrade to Kimchi Fried Rice for an extra £1)
£9.99
Bulgogi Bowl
Grilled marinated beef stir-fried with onion and finished with sesame. Served with Rice and Mushrooms.
£13.99
Ramen
Slow-simmered broth with bouncy noodles, a boiled egg and speciality mushrooms with refreshing greens.
Beef
£15.99
Chicken
£15.49
Veg
£13.99
Bibimbap
Colourful rice bowl with Seasonal Veg, an egg and a touch of our House Special Sauce.
Beef
£16.49
Chicken
£16.49
Tofu
£15.99
Dalgona Bento
Perfect if you can't decide! Your choice of meat served with Jasmine rice, Mini Corndog with Fries, Prawn Tempura, Spring Roll, Prawn and Veg Gyozas, Gimbap and classic Korean sides.
Chicken
£21.99
Beef
£23.99
Japchae
Sweet potato glass noodles stir fried the traditional way. Vibrant vegetables, and a perfectly balanced ganjang (soy) sesame glaze.
Beef
£12.99
Veg
£10.99
Duck and Pear Salad
Pan seared duck breast layered on vibrant lettuce gems, mango, cucumber, carrot, crunchy pears and a glossy hoisin finish.
£13.99
Miso Glazed Seabass
Pan-seared seabass with grilled pak choi, buttery crushed spring onion potatoes and seasonal vegetables, finished with a rich miso glazed.
£17.99
SIDES
Sides
Kimchi
£2.50
Pickled Radish
£2.50
Asian Slaw
£1.99
Bean Sprouts
£1.49
K Marinated Egg
£1.49
2 Pc Spring Rolls
£2.49
Skin On Fries
£2.99
Jasmine Rice
£2.79
Kimchi Egg Fried Rice
Add a fried egg for £1.
£3.99
SWEET TREATS
Sweet Treats
Ube Cake
Soft and light purple yam cake with ube buttercream frosting. (Purple yam is native to Southeast Asia known for its sweet, nutty and vanilla-like flavour)
£4.99
Dalgona Waffle
Crispy golden waffle topped with vanilla ice cream and honeycomb crumbles with a drizzle of caramel sauce.
£4.50
Brown Sugar Mochi
Chewy rice cake with a warm brown sugar core paired with vanilla ice cream and honeycomb pieces.
£4.50
Crème Brûlée
Rich, velvety vanilla custard topped with a layer of hard, brittle caramelized sugar.
£5.50
Ice Cream
Selection of ice cream flavours.
£4.50
HOT DRINKS
Hot Drinks
Dalgona Coffee
Brewed in-house and whipped to perfection, enjoy hot or cold.
£4.25
Matcha
The iconic bright green earthy tea, enjoy hot or cold.
£4.25
Specialty Loose Leaf Teas
Oolong, Jasmine, Green Tea, Lemon & Ginger, Hibiscus with rose & berries.
£2.95